未開封可於室溫下存放,開封前須冷藏12小時。這款鮮奶油採用優質牛奶製成,略帶甜味,質地柔滑。
水、棕櫚仁植物油、葵花籽油和大豆油(不同比例)、完全氫化、糖(11%)、穩定劑(E420ii)、牛奶蛋白、增稠劑(E463)、乳化劑(E472e,E472b,大豆卵磷脂)、鹽、香料、食用色素(胡蘿蔔素)Water, Vegetable oils of palm kernel, sunflower and soy(in varying proportions), fully hydrogenated, sugar(11%), stabilizer(E420ii), milk proteins, thickener (E463), emulsifiers(E472e, E472b,soy lecithin), salt, flavour, food dye(carotenes)
置於陰涼乾燥之處(開封後冷藏) Store in cool dry place(refrigerated after opening)
適宜做甜品的伴吃忌廉,不建議用來做蛋糕裝飾,花紋相對不明顯和較易溶化。