Close
Open
MemberName:{{ userInfo.cName }}
{{ item.note }}
{{ item.addTime }} | Order Number:{{ item.orderSN }}
{{ item.type === 1 ? '+' : '-' }} {{ item.points }}
{{ item.note }}
{{ item.addTime }} | Order Number:{{ item.orderSN }}
{{ item.type === 1 ? '+' : '-' }} {{ item.points }}
{{ item.note }}
{{ item.addTime }} | Order Number:{{ item.orderSN }}
{{ item.type === 1 ? '+' : '-' }} {{ item.points }}
{{ item.name || item.goods.cdescript }}
{{ item.scode }}
Categories
    • 聖誕節
    • 農曆新年
    • 情人節
    • 中秋節
      登錄/註冊 B2B會員查看
    New Promotion
    Recipes
    Membership Scheme
    Stores Info
    Become a supplier
    0
    Selected Products 0 item(s) in total.
    Subtotal HK:$0
    Check out To Cart
    Conversion tool
    {{lang[submit.unit]}}

    {{lang[index]}}

    {{lang[index]}} {{item*submit.num}} {{item}}

    Traditional Jelly Cake Powder(Black Sugar)/[FUNN]80G*48PCS

    Product Code:BS4713698465155

    Origin:Taiwan
    Net Capacity:80g*48
    stock position:需預訂
    Original Price:HK${{toFixeds(shop.aprice,false)}}
    To LoginEnjoy more benefits

    Quantity

    Description
    製作省時、口感甜密、Q彈嚼勁、簡單3步驟、長時間冷藏口感不改變

    Ingredients

    砂糖、乙醯化己二酸二澱粉、蒟蒻粉、焦糖色素、香料、鹿角菜膠(鹿角菜膠,氯化鉀)、奶粉、羧甲基纖維素鈉、氯化鉀、刺槐豆膠 Sugar, distarch acetylated adipate, konjac powder, caramel coloring, spices, carageenan (carrageenan, potassium chloride), milk powder, sodium carboxymethylcellulose, potassium chloride, locust bean gum
    

    Another Name

    
    			

    Storage Instructions

    置於陰涼乾燥之處 (開封後,請盡快食用完畢)

    Nutrition Information

    Direction
    粉:糖:水=1:1:6  1.將480cc水煮沸後轉小火,加入粉粿粉一包(80g)與糖(80g)攪拌均勻  2.以小火稍加煮沸即可熄火  3.趁熱倒入模具(淺方盤),冷藏待凝固後即可切塊食用
    
    Relevant Products