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Quantity
糖,麥粉,可可粉, 牛乳蛋白質sugar,wheat flour,,cocoa powder,milk proteins
置於陰涼乾燥之處 (開封後,請盡快食用完畢)
將朱古力心太軟蛋糕預拌粉(200g),水(85g),菜油/牛油(105G)一同放入攪拌缸,慢速攪拌1分鐘,刮下沾缸邊面糊,中速攪拌4分鐘,,裝模, 爐溫195℃,焗15分鐘,等2-3分鐘取出,盡快進食(可視乎流心度加焗)
份量:約4個90G